Why did I love this book?
I loved this book for so many reasons.
First, it’s incredibly funny, and humor is my favorite genre to read. The real world is scary enough.
Second, the heroine is a strong, take-no-prisoners chemist dealing with all the harassment and discrimination women faced in the 1950s and 1960s, issues that women still experience in our current society.
Elizabeth is unapologetically brilliant, and she never gives up, despite repeated attempts to derail her, all traits that I admire. But this book has a bonus.
I’m an animal lover, and the best character may be Six-thirty, Elizabeth’s dog, a dropout from bomb-sniffing school, who narrates his scenes.
That’s priceless.
75 authors picked Lessons in Chemistry as one of their favorite books, and they share why you should read it.
NEW YORK TIMES BESTSELLER • GOOD MORNING AMERICA BOOK CLUB PICK • Meet Elizabeth Zott: a “formidable, unapologetic and inspiring” (PARADE) scientist in 1960s California whose career takes a detour when she becomes the unlikely star of a beloved TV cooking show in this novel that is “irresistible, satisfying and full of fuel. It reminds you that change takes time and always requires heat” (The New York Times Book Review).
A BEST BOOK OF THE YEAR: The New York Times, Washington Post, NPR, Oprah Daily, Newsweek, GoodReads
"A unique heroine ... you'll find yourself wishing she wasn’t fictional." —Seattle Times…